![]() To prevent water spots in the first place, be sure to dry your cookware immediately after washing. Let it cool, then wash with soap and water.įor smaller water spots, wipe the pan down with a damp sponge sprinkled with baking soda. To get rid of this chalky buildup, bring a mixture of one part vinegar to three parts water to a boil in the pan. If it’s not hot enough, the water will puddle, bubble and boil away. This will bring your pan up to temperature, while compressing steel’s natural pores for less sticking. Hard water can leave white, cloudy-looking residue on your stainless-steel pans. Place empty pan on medium-high heat for 3-4 minutes. Splash some vinegar in your pan and wipe the area with a soft sponge before rinsing and drying fully. How to Remove Discoloration on Stainless-Steel Pans How to Choose Cookware Photo by Getty Images. Read on for tips on how to protect your stainless steel pots and pans from unsightly wear and tear. Alternatively, you can use a commercial cleaner to clean stainless-steel pans, following the manufacturer’s directions. With consistent use (and without proper care) stainless steel cookware can become discolored, burned, and covered in residue and food bits. Scrub away build up with a nonabrasive sponge and wash in hot, soapy water. Turn off the heat and wait until the pan is cool enough to handle. Bring to a boil and simmer until most of the water has evaporated. The Le Creuset Tri-Ply 10' Fry Pan was our overall winner for its excellent performance across all our tests, producing. Add a few spoonfuls of baking soda to your scorched pan along with enough water to cover the burnt areas. We found 7 of the best stainless steel skillets available for your kitchen. For a simple, inexpensive way to clean burnt stainless-steel pans, grab some baking soda from your pantry. Once any stuck food is removed by scraping/soaking, rinse the pan under hot water, sprinkle BarKeepers Friend on the discolored areas, and start scrubbing. Tougher messes, including burnt food or oil, might require a more abrasive cleaning method. Allow the pan to cool, then wash as usual. Use a sponge to cover the stain with the baking soda paste, and let the. If stuck-on food bits remain, fill the pan with enough soapy water to cover the residue, bring to a boil, and scrape with a spatula or wooden spoon. Make a paste of baking soda and water (the consistency of toothpaste works well). With everyday use comes stains, water spots, and other stubborn marks, so it’s important to know how to clean stainless-steel pans properly.įollow these simple steps to get your pots and pans looking shiny and as good as new…įor everyday clean up, scrub your stainless-steel pan with hot soapy water and a nonabrasive sponge And nothing seems to be removing the grease from the bottom of the pans.Īlthough stainless steel is designed to resist corrosion and rust, it’s not impervious to burnt-on messes and discoloration. Simple steps to easily clean stubborn discolouration and stuck on oil and food with these ingredientsĪfter cooking up a storm in the kitchen, it’s time to wash up the pans, however, fairy liquid in some boiling hot water with added elbow grease, doesn’t seem to be doing the trick.
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